FOOL'S ERRAND

rum, strawberry, lemon, amaro  
shaken by Brandon Choate 

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PLINY’S TONIC
gin, lime, cucumber, mint, habanero

shaken by Bobby Heugel, 2009 

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LIAR'S COCKTAIL

bourbon, italian bitter, lemon, agave 
shaken by Kenneth Freeman, 2013  

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BLUE STEEL

tequila, rambutan, pineapple, lime, anise

shaken by Alexander Nguyen

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ALBATROSS

rye, quinquina, blanc vermouth, dandelion
stirred by Brandon Choate, 2019

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BETA BEATS

gin, beet, lemon, amaro, almond
shaken by Jorge Viana

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FOOTLOOSE

pisco, lemon, eucalyptus, palo azul, creme de menthe
shaken by Kory Nguyen

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SAVED BY THE BELL

tequila, orange bell pepper, lemon, amaretto
shaken by Tommy Ho, 2018

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HOUSE OF LANCASTER

calvados, gin, sweet vermouth, rose
stirred by Tommy Ho, 2016

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FIRST & LAST

dry gin, gentian, cardamom, mahina coco
stirred by Liliana Velasquez

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THE COMMISIONER

scotch, lemon curd, mint, yellow chartreuse
iced by Brandon Choate

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DOUBLE TAKE

suze, jamaican rum, acacia, soda
built by Zulcoralis, Rodriguez

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NITRO CUBA LIBRE

(on tap)

rums, mexican coca-cola, bitters
kegged by Matt Tanner. 2012

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PEPPERED PRINCE

non-alcoholic 

 seedlip garden, lemon, peppercorn, honey, grapefruit soda

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CLUMSY BREW

non-alcoholic 

 seedlip spice, cold brew coffee, vanilla, spices

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