DAY DREAMER

gin, aprium, lemon, macadamia  
shaken by Alexander Nguyen 

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TRADING POST

overproof bourbon, corn liqueur, maple 
stirred by Kory Nguyen  

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SHORES OF KILAUEA

rum, spices, tropical fruits, chilis

shaken by Hal Brock, 2012 

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PLINY’S TONIC
gin, lime, cucumber, mint, habanero

shaken by Bobby Heugel, 2009 

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MONSOON SEASON

rum, banana, verjus, orgeat, whipped tiki cream
shaken & whipped by Alejandro Medina

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LEAVE IT TO BEAVER

bonded rye, brown butter caramel, blackstrap rum
built by Jacki Schromm

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VICEROY

gin, garam masala, lime, arak
shaken by Zachary Palmer

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CEASE & DESIST

calvados, fortified wines, sage
stirred by Brandon Choate

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GOLDEN HOUR

grappa, gin, roasted ginger 
stirred by Zulcoralis Rodiguez 

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GOLDEN GATE SWIZZLE

fernet, lemon, orgeat, falernum, bitters
swizzled by Matt Tanner, 2011 

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THE BRAVE

espadin mezcal, blanco tequila, amaro, curacao, bitters
combined by Bobby Heugel,2009

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IRISH COFFEE

irish whiskey, greenway coffee, benedictine cream
brewed by Alex Negranza

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DISCRETION ADVISED

slivovitz, vino amaro, bitter vermouth, cinnamon
stirred by Brandon Choate

 

NEGRANZA NOG

cognac, rum, sherry, whole egg, milk, cream, spices
whipped  by Alex Negranza, 2016

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KOKOMO FIZZ

non-alcoholic 

 seedlip citrus, coconut, lime,
egg white, balsamic, tonic

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SECOND WIND

non-alcoholic 

 seedlip spice, verjus rouge, aperitif sirop, cinnamon

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